Spicy Avocado Toast with Jammy Eggs & Chili Crunch

A bold and satisfying breakfast, Spicy Avocado Toast with Jammy Eggs & Chili Crunch is perfect for any occasion. This dish features creamy avocado, perfectly jammy eggs, and a fiery chili crunch oil on golden toast. It’s savory, spicy, and packed with flavor in every bite! Whether you’re looking for a quick breakfast or a delightful brunch dish, this recipe is sure to impress.

Why You’ll Love This Recipe

• Quick Preparation: With just 12 minutes from start to finish, this recipe is ideal for busy mornings.
• Rich in Flavor: The combination of creamy avocado and spicy chili crunch creates an unforgettable taste experience.
• Versatile Toppings: Customize your avocado toast with optional seasonings like garlic powder or sesame seeds for added flair.
• Healthy Ingredients: Packed with nutrients from avocados and eggs, it’s as good for you as it is delicious.
• Perfectly Jammy Eggs: Achieving the perfect consistency in your eggs adds to the overall appeal of the dish.

Tools and Preparation

To prepare Spicy Avocado Toast with Jammy Eggs & Chili Crunch, you’ll need a few essential tools to streamline the cooking process.

Essential Tools and Equipment

• Pot
• Toaster
• Fork
• Cutting board

Importance of Each Tool

• Pot: A pot is crucial for boiling the eggs evenly to achieve that perfect jammy texture.
• Toaster: A toaster ensures that your bread is toasted to perfection, providing a crispy base for your toppings.

Ingredients

For the Toast

• 2 slices whole grain or sourdough bread, toasted

For the Topping

• 1 ripe avocado
• 2 eggs
• 1/2 tsp chili crunch or chili crisp oil
• Salt & black pepper to taste

Optional Enhancements

• Garlic powder
• Sesame seeds
• Everything bagel seasoning

How to Make Spicy Avocado Toast with Jammy Eggs & Chili Crunch

Step 1: Boil the Eggs

1. Bring a pot of water to a boil.
2. Gently lower the eggs into the boiling water.
3. Boil for 6-7 minutes.
4. Transfer the eggs to ice water to cool before peeling and slicing in half.

Step 2: Toast the Bread

• Toast the bread slices until they reach your desired level of crispiness.

Step 3: Smash the Avocado

• In a bowl, mash the ripe avocado using a fork.
• Season with salt and optional garlic powder according to your taste.

Step 4: Assemble the Toast

1. Spread the mashed avocado generously over each slice of toast.
2. Place jammy egg halves on top of the avocado spread.
3. Drizzle with chili crunch oil.
4. Finish with additional salt, pepper, and any optional toppings you prefer.

Enjoy your delicious Spicy Avocado Toast with Jammy Eggs & Chili Crunch!

How to Serve Spicy Avocado Toast with Jammy Eggs & Chili Crunch

Spicy Avocado Toast with Jammy Eggs & Chili Crunch is a versatile dish that can be enjoyed in various ways. Its rich flavors make it perfect for breakfast, brunch, or even a light lunch. Here are some serving suggestions to elevate your experience.

Top with Fresh Herbs

• Cilantro or Parsley: Sprinkle chopped cilantro or parsley on top for a fresh touch.
• Chives: Add finely sliced chives for an onion flavor that complements the creaminess of the avocado.

Pair with Fresh Fruits

• Sliced Tomatoes: Juicy tomatoes add a refreshing contrast to the spiciness.
• Avocado Slices: For avocado lovers, extra slices on the side enhance the creamy texture.

Include Crunchy Toppings

• Sesame Seeds: A sprinkle of sesame seeds adds nuttiness and crunch.
• Nuts or Seeds: Crushed nuts like almonds or pumpkin seeds provide additional texture.

Serve with a Side Salad

• Mixed Greens: A light salad with lemon vinaigrette balances the richness of the toast.
• Cucumber Salad: Refreshing cucumber slices can cleanse the palate between bites.

How to Perfect Spicy Avocado Toast with Jammy Eggs & Chili Crunch

Perfecting your Spicy Avocado Toast is all about attention to detail. Here are some tips to help you achieve that ideal dish.

• Bold seasoning: Don’t shy away from seasoning your avocado well. Salt enhances its flavor and brings out its natural creaminess.
• Perfect egg timing: For jammy eggs, aim for 6–7 minutes of boiling time. Adjust slightly based on your stove’s heat.
• Quality bread: Choose high-quality whole grain or sourdough bread for better flavor and texture. It makes all the difference!
• Fresh ingredients: Use ripe avocados and fresh chili crunch oil. Their vibrant flavors will elevate your dish.
• Toast technique: Toast bread evenly until golden brown for an ideal crunchy base that holds up under toppings.
• Experiment with spices: Feel free to add garlic powder or everything bagel seasoning to customize your flavor profile.

Best Side Dishes for Spicy Avocado Toast with Jammy Eggs & Chili Crunch

Pairing side dishes with your Spicy Avocado Toast can create a well-rounded meal. Here are some excellent options to consider.

1. Greek Yogurt: Creamy yogurt adds a tangy contrast; consider adding honey for sweetness.
2. Fruit Salad: A mix of seasonal fruits brings freshness and color to your meal.
3. Roasted Potatoes: Crispy roasted potatoes provide hearty satisfaction alongside your toast.
4. Smoothie Bowl: A smoothie topped with granola and fruit offers a refreshing complement.
5. Sautéed Spinach: Lightly sautéed spinach adds nutrients and pairs well with eggs.
6. Pickled Vegetables: The acidity of pickles cuts through richness, enhancing flavor balance.
7. Hummus and Veggies: Serve hummus with fresh veggie sticks for a crunchy bite alongside your toast.

Common Mistakes to Avoid

To ensure your Spicy Avocado Toast with Jammy Eggs & Chili Crunch turns out perfectly, here are some common mistakes to avoid.

• Overcooking the Eggs: Cooking the eggs for too long can result in a hard yolk instead of a jammy one. Stick to boiling them for 6-7 minutes and transfer them to ice water immediately.
• Using Unripe Avocados: An unripe avocado will be hard and lack flavor. Choose ripe avocados that yield slightly when pressed for the best taste and creaminess.
• Neglecting Seasoning: Failing to season your avocado mash can make the toast bland. Always add salt and consider optional spices like garlic powder or everything bagel seasoning for extra flavor.
• Not Toasting Properly: Bread that’s not toasted enough can make the entire dish soggy. Toast until golden brown for a perfect crunch that contrasts nicely with the creamy avocado.
• Skipping Optional Toppings: Missing out on toppings like sesame seeds or additional chili crunch can limit flavor complexity. Experiment with toppings to find your favorite combination.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container for up to 2 days.
• Keep the components separate if possible, especially the eggs and avocado, to maintain freshness.

Freezing Spicy Avocado Toast with Jammy Eggs & Chili Crunch

• It is best not to freeze assembled toast, as it may become soggy upon reheating.
• You can freeze cooked eggs separately in an airtight container for up to 1 month.

Reheating Spicy Avocado Toast with Jammy Eggs & Chili Crunch

• Oven: Preheat to 350°F (175°C) and warm the toast on a baking sheet for about 5-7 minutes.
• Microwave: Heat on medium power in short intervals (10-15 seconds) until warmed through, but be cautious as this may make bread chewy.
• Stovetop: Reheat in a skillet over low heat for 2-3 minutes per side, ensuring even warming without burning.

Frequently Asked Questions

Here are some common questions about making Spicy Avocado Toast with Jammy Eggs & Chili Crunch.

How do I achieve perfectly jammy eggs?

To get jammy eggs, boil them for exactly 6-7 minutes, then plunge them into ice water immediately after cooking. This halts the cooking process and maintains a soft yolk.

Can I use different types of bread for my Spicy Avocado Toast with Jammy Eggs & Chili Crunch?

Yes! While whole grain or sourdough bread is recommended, feel free to use any type of bread you enjoy, such as multigrain or gluten-free options.

What variations can I try with my Spicy Avocado Toast with Jammy Eggs & Chili Crunch?

You can customize your toast by adding sliced tomatoes, radishes, or feta cheese. For extra heat, consider using spicy salsa or hot sauce.

How can I store leftover avocado?

To prevent browning, store leftover avocado in an airtight container with a squeeze of lemon juice on top. It will last about 1 day in the refrigerator.

Is there a vegetarian option for this recipe?

Absolutely! You can skip the eggs entirely or substitute them with tofu scramble or chickpeas for added protein while keeping it plant-based.

Final Thoughts

Spicy Avocado Toast with Jammy Eggs & Chili Crunch is not only delicious but also versatile. Customize it with various toppings and spices to suit your preferences. Whether you’re enjoying it for breakfast or brunch, this dish guarantees satisfaction in every bite!