Halloween Oreo stuffed chocolate chip cookies
These Halloween Oreo stuffed chocolate chip cookies are the ultimate cookie to make for your next Halloween party! With their rich, gooey center and festive appearance, they are sure to be a hit among friends and family. These cookies combine the classic flavors of chocolate chip cookies with the fun twist of Halloween Oreos, making them perfect for any seasonal gathering or a cozy night in.
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and straightforward steps, these cookies can be whipped up in no time.
- Festive Treat: The inclusion of Halloween Oreos and sprinkles makes these cookies a delightful addition to any Halloween celebration.
- Gooey Center: Biting into these cookies reveals a deliciously gooey Oreo surprise that everyone will love.
- Versatile Enjoyment: Perfect as a dessert, snack, or even as an exciting breakfast treat for those who dare!
- Crowd-Pleaser: Their unique taste and fun presentation are sure to impress guests of all ages.
Tools and Preparation
To create these Halloween Oreo stuffed chocolate chip cookies, gather a few essential tools. Having the right equipment will streamline the process and ensure perfect results.
Essential Tools and Equipment
- Mixing bowl
- Cookie scoop
- Baking sheet
- Parchment paper or silpat
- Cooling rack
Importance of Each Tool
- Mixing bowl: A good-sized mixing bowl allows you to easily blend your ingredients without spilling.
- Cookie scoop: This tool helps in portioning out uniform cookie dough balls, ensuring even baking.
- Baking sheet: A sturdy baking sheet provides a solid surface for baking your cookies.
- Parchment paper or silpat: These liners prevent sticking and make cleanup easy.

Ingredients
For the Cookie Dough
- 1/2 cup butter (slightly softened)
- 1/2 cup brown sugar
- 1/3 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 & 3/4 cup flour
- 3 tbsp corn starch
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2/3 cup semi-sweet chocolate chips (more for topping)
For the Filling
- 9 Halloween Oreo
For Decoration
- 1/4 cup Halloween sprinkles
How to Make Halloween Oreo stuffed chocolate chip cookies
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) while you prepare the cookie dough. Line a baking sheet with parchment paper or a silpat to ensure easy removal of the cookies after baking.
Step 2: Cream Butter and Sugars
In a medium bowl, cream together the slightly softened butter, brown sugar, and granulated sugar. Mix until the mixture is light and fluffy.
Step 3: Add Egg and Vanilla
Add in one egg and one teaspoon of vanilla extract. Stir until everything is well combined and smooth.
Step 4: Combine Dry Ingredients
Add in the dry ingredients (flour, corn starch, baking soda, and salt) over the wet mixture. Stir just until combined; do not overmix.
Step 5: Fold in Chocolate Chips and Sprinkles
Gently fold in the semi-sweet chocolate chips and Halloween sprinkles. Using a large cookie scoop (about 1/4 cup), scoop out portions of dough.
Step 6: Stuff with Oreos
Flatten each scoop of cookie dough in your palm. Place one Halloween Oreo in the center, fold the dough over it, and roll it into a ball to seal.
Step 7: Bake Cookies
Place the stuffed cookie dough balls onto your prepared baking sheet. Bake for about 10 minutes. Don’t worry if they look slightly underdone; they will continue to bake while cooling on the sheet.
Step 8: Add Extra Chocolate Chips
As soon as you take them out of the oven, sprinkle extra chocolate chips on top for added decadence. Allow them to cool on the cookie sheet for about 5 minutes before transferring them to a cooling rack.
Enjoy your delightful Halloween Oreo stuffed chocolate chip cookies!
How to Serve Halloween Oreo stuffed chocolate chip cookies
These Halloween Oreo stuffed chocolate chip cookies are perfect for sharing at your next gathering. Their festive look and delicious taste make them a hit among both kids and adults.
With Milk
- Pair these cookies with a cold glass of milk for a classic combination that enhances the chocolatey goodness.
On a Dessert Platter
- Arrange the cookies on a decorative platter, alongside other treats like cupcakes or candy corn, to create an enticing Halloween dessert spread.
With Ice Cream
- Serve these warm cookies with a scoop of vanilla or pumpkin ice cream for a delightful dessert experience.
As Party Favors
- Wrap individual cookies in festive packaging for party favors, allowing guests to enjoy a sweet treat on their way home.
With Coffee or Tea
- Enjoy these cookies with a cup of your favorite coffee or tea to balance the sweetness with some comforting warmth.
How to Perfect Halloween Oreo stuffed chocolate chip cookies
To ensure your Halloween Oreo stuffed chocolate chip cookies come out perfectly every time, consider these helpful tips:
-
Use Room Temperature Ingredients: Make sure your butter and egg are at room temperature. This helps create a smooth dough that mixes well.
-
Don’t Overmix the Dough: Mix just until combined. Overmixing can lead to tough cookies rather than soft and chewy ones.
-
Chill the Dough: For thicker cookies, chill the dough for about 30 minutes before baking. This prevents spreading and gives you a nice, thick cookie.
-
Bake Until Just Set: Cookies will continue to cook after being removed from the oven. Take them out when they look slightly underdone for that gooey center.
Best Side Dishes for Halloween Oreo stuffed chocolate chip cookies
Pairing side dishes with your Halloween Oreo stuffed chocolate chip cookies can elevate your dessert table. Here are some great options:
-
Pumpkin Spice Muffins – Soft muffins infused with pumpkin spice flavors make an excellent complement to your sweet treats.
-
Spooky Fruit Cups – Assemble cups of seasonal fruits like oranges and grapes for a refreshing contrast to the rich cookies.
-
Chocolate-Covered Pretzels – The salty crunch of pretzels dipped in chocolate provides a delightful texture contrast to soft cookies.
-
Mini Cheesecakes – Individual cheesecakes topped with spooky decorations can add an elegant touch alongside your cookies.
-
Candy Corn Bark – A fun, colorful candy bark made with white chocolate and candy corn adds festive flair to your dessert spread.
-
Ghostly Marshmallow Pops – Dip marshmallows in white chocolate and decorate as ghosts for a fun treat that kids will love.
Common Mistakes to Avoid
Baking Halloween Oreo stuffed chocolate chip cookies can be fun and rewarding, but there are common pitfalls to watch out for.
- Bold Ingredients: Using incorrect ingredients can change the texture or flavor. Always double-check your ingredients before starting.
- Bold Measuring: Not measuring flour accurately can lead to flat cookies. Use a kitchen scale or the spoon-and-level method for precise measurement.
- Bold Mixing: Overmixing the dough can create tough cookies. Mix just until combined to keep them soft and chewy.
- Bold Oven Temperature: Baking at the wrong temperature can affect cookie doneness. Always preheat your oven to ensure even baking.
- Bold Cooling Time: Removing cookies too soon from the baking sheet may cause them to break. Let them cool for a few minutes before transferring to a rack.

Storage & Reheating Instructions
Refrigerator Storage
- Store cookies in an airtight container.
- They will last up to 5 days in the fridge.
Freezing Halloween Oreo stuffed chocolate chip cookies
- Place cookies in a freezer-safe bag or container.
- They can be frozen for up to 3 months. Make sure to label with the date.
Reheating Halloween Oreo stuffed chocolate chip cookies
- Oven: Preheat to 350°F, place cookies on a baking sheet, and heat for about 5 minutes.
- Microwave: Heat each cookie for about 10-15 seconds until warm.
- Stovetop: Place in a skillet over low heat for a couple of minutes, flipping occasionally.
Frequently Asked Questions
Here are some common questions about Halloween Oreo stuffed chocolate chip cookies that might help enhance your baking experience.
What makes these Halloween Oreo stuffed chocolate chip cookies special?
These cookies combine classic chocolate chip flavors with the fun twist of an Oreo center, making them festive and delicious!
Can I use different types of Oreos?
Absolutely! Feel free to experiment with various Oreo flavors, such as mint or peanut butter, for unique taste variations.
How do I make my Halloween Oreo stuffed chocolate chip cookies chewier?
To achieve chewier cookies, try chilling the dough before baking and avoid overbaking.
Can I customize the sprinkles on my Halloween Oreo stuffed chocolate chip cookies?
Yes! You can use any type of sprinkles you like or even omit them entirely if you prefer a simpler look.
How should I store leftover Halloween Oreo stuffed chocolate chip cookies?
Store them in an airtight container at room temperature for up to five days or freeze for longer storage.
Final Thoughts
These Halloween Oreo stuffed chocolate chip cookies are not only delightful but also versatile. You can customize them with different fillings or toppings based on your preferences. Whether you’re making them for a party or just indulging yourself, these treats are sure to impress!
Halloween Oreo Stuffed Chocolate Chip Cookies
Indulge in the delightful Halloween Oreo stuffed chocolate chip cookies, a festive treat that combines the classic flavors of chocolate chip cookies with a rich, gooey Oreo surprise at the center. These cookies are not only easy to make, but they also bring a fun twist to your Halloween celebrations. Perfect for sharing with friends and family or enjoying on a cozy night in, these treats are sure to impress both kids and adults alike. With colorful sprinkles on top, they add a festive flair to any dessert table. Get ready to bake up some joy this Halloween!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1/2 cup slightly softened butter
- 1/2 cup brown sugar
- 1/3 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 & 3/4 cups all-purpose flour
- 3 tbsp corn starch
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2/3 cup semi-sweet chocolate chips (plus more for topping)
- 9 Halloween Oreos
- 1/4 cup Halloween sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until well combined.
- Stir in the flour, corn starch, baking soda, and salt until just combined; be careful not to overmix.
- Fold in the chocolate chips and sprinkles gently.
- Using a cookie scoop, flatten dough portions in your palm, place an Oreo in the center, fold the dough over it, and roll into a ball.
- Place on the prepared baking sheet and bake for about 10 minutes until edges are lightly golden; they will continue to bake as they cool.
- Immediately sprinkle extra chocolate chips on top after removing from the oven.
Nutrition
- Serving Size: 1 cookie (50g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
