Iced Apple Crisp Cream Chai (Starbucks Copycat)
Experience the taste of fall with this delightful Iced Apple Crisp Cream Chai, a homemade version inspired by your favorite coffee shop drink. This creamy beverage combines the rich spices of chai tea with the sweetness of apple crisp, creating a refreshing treat that’s perfect for any occasion. It’s easy to make and fully customizable to suit your preferences, whether you want a little extra sweetness or creaminess. Enjoy it on a warm summer day or during a cozy evening in; this drink is sure to impress friends and family alike.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1/2 cup concentrated chai
- 1/2 cup milk (dairy or non-dairy)
- Ice
- 2 teaspoons apple brown sugar syrup
- 1/4 cup heavy cream
- 1 tablespoon milk (preferably whole or 2%)
Instructions
- Chill a mixing bowl and whisk in the freezer for 10-15 minutes.
- In the chilled bowl, combine heavy cream, milk, and apple brown sugar syrup. Whisk until thick and creamy.
- Return the mixture to the freezer while preparing the chai latte.
- In a large cup, mix concentrated chai with milk and additional apple brown sugar syrup if desired.
- Fill your cup with ice and top with the prepared apple crisp cream.
- Optionally sprinkle ground cinnamon before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 20g
- Sodium: 105mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 45mg