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Nutter Butter Ghost Cookies

Nutter Butter Ghost Cookies

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Nutter Butter Ghost Cookies are the ultimate Halloween treat that combines simplicity with festive fun! This easy recipe requires just four ingredients and is perfect for family activities or festive gatherings. With a delightful blend of creamy peanut butter and sweet white candy melts, these cookies are sure to enchant both kids and adults alike. Decorated with playful candy eyeballs and chocolate chips, these ghostly delights are not just adorable but also delicious. Whether you’re hosting a Halloween party or simply looking for a fun activity to do with your kids, these Nutter Butter Ghost Cookies will add a spooky touch to your celebrations.

Ingredients

Scale
  • 12 Nutter Butter cookies
  • 1 cup white candy melts
  • 24 candy eyeballs
  • 12 mini chocolate chips

Instructions

  1. Prepare your workspace by lining a baking sheet with wax paper.
  2. In a microwave-safe bowl, melt the white candy melts in 30-second intervals at 50% power, stirring between each interval until smooth.
  3. Dip each Nutter Butter cookie into the melted candy, covering about 70-75% of the cookie. Allow excess to drip off.
  4. While the candy is still wet, press two candy eyeballs onto each cookie and add one mini chocolate chip for the mouth.
  5. Place cookies on the prepared baking sheet and let them set for 5-10 minutes until fully hardened.

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