Spice Cake Pumpkin Muffins

This Spice Cake Pumpkin Muffins recipe is a delightful treat that combines the warm flavors of fall into a simple and quick baking project. With only three ingredients, you can whip up these moist muffins in no time, making them perfect for breakfast, snacks, or dessert. Their rich taste and soft texture make them a family favorite that everyone will enjoy.

Why You’ll Love This Recipe

• Quick and Easy: This muffin recipe requires just three ingredients and minimal prep time, making it an ideal choice for busy mornings.
• Deliciously Flavorful: The combination of spice cake mix and pumpkin puree creates a rich flavor profile that’s perfect for fall.
• Versatile Treat: Enjoy these muffins as a breakfast option, snack, or dessert. They pair well with coffee or tea!
• Family-Friendly: Kids love the sweet taste and soft texture, making it a great way to introduce pumpkin into their diet.
• Perfectly Moist: The addition of pumpkin puree keeps the muffins moist without any extra fat or complicated steps.

Tools and Preparation

Before you begin baking your Spice Cake Pumpkin Muffins, gather the necessary tools to ensure an efficient cooking process.

Essential Tools and Equipment

• Muffin tin
• Mixing bowl
• Whisk or spatula
• Measuring cups
• Toothpick

Importance of Each Tool

• Muffin tin: Essential for shaping your muffins perfectly and ensuring even baking.
• Mixing bowl: Provides ample space to combine all ingredients without spills.
• Whisk or spatula: Helps achieve a smooth batter while mixing your ingredients together.

Ingredients

This 3 ingredient pumpkin muffin recipe brings together the beloved flavors of the season in an easy-to-make treat. The result is Spice Cake Muffins with Pumpkin that are perfect for breakfast, snacks, or dessert.

For the Muffins

• 1 box of spice cake mix
• 1 can (15 oz.) of pure pumpkin puree
• 2 large eggs

How to Make Spice Cake Pumpkin Muffins

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners or lightly grease it to prevent sticking.

Step 2: Mix the Ingredients

In a large mixing bowl, combine the spice cake mix, pumpkin puree, and eggs. Stir until the ingredients are just combined. Remember, it’s okay if the batter is a little lumpy.

Step 3: Fill the Muffin Cups

Divide the batter evenly among the prepared muffin cups, filling each about two-thirds full for optimal rising.

Step 4: Bake the Muffins

Bake in the preheated oven for about 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Step 5: Cool Down

Let the muffins cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

Step 6: Serve and Enjoy

Enjoy your Pumpkin Spice Cake Mix Muffins warm, with a pat of butter or a dollop of cream cheese frosting if desired.

With this easy recipe for Spice Cake Pumpkin Muffins, you’ll have delicious treats ready in just 25 minutes!

How to Serve Spice Cake Pumpkin Muffins

Spice Cake Pumpkin Muffins are versatile treats that can be enjoyed in many ways. Whether you’re serving them at breakfast, as an afternoon snack, or even as a dessert, here are some delightful serving suggestions.

With Cream Cheese Frosting

• Spread a light layer of cream cheese frosting on top for a rich and tangy contrast to the sweet muffins.

As a Breakfast Sandwich

• Slice the muffin in half and fill it with scrambled eggs and cheese for a hearty breakfast option that’s packed with flavor.

Paired with Coffee

• Enjoy these muffins alongside your favorite coffee or tea. The warm spices complement the drink perfectly, making for a cozy experience.

Topped with Whipped Cream

• For a dessert twist, add a dollop of whipped cream on top. This adds lightness and sweetness that enhances the spice flavors.

With Fresh Fruit

• Serve alongside sliced apples or pears for a refreshing balance. The fruit’s crisp texture and natural sweetness pair nicely with the muffins.

How to Perfect Spice Cake Pumpkin Muffins

To make your Spice Cake Pumpkin Muffins even better, consider these helpful tips.

• Use Fresh Ingredients: Ensure your baking powder is fresh for the best rise.
• Don’t Overmix: Mix ingredients until just combined to keep muffins fluffy and tender.
• Add Nuts or Chocolate Chips: Fold in walnuts or chocolate chips for added texture and flavor.
• Check Doneness Early: Start checking for doneness at 20 minutes to avoid overbaking.
• Cool Properly: Allow muffins to cool on a wire rack to maintain their moisture and texture.

Best Side Dishes for Spice Cake Pumpkin Muffins

These muffins can be complemented by various side dishes that enhance their flavors. Here are some great options:

1. Greek Yogurt
   A creamy addition that offers tanginess, perfect for balancing out the sweetness of the muffins.
2. Apple Slices with Cinnamon
   Fresh apple slices sprinkled with cinnamon add crunch and extra spice notes that harmonize beautifully.
3. Chia Seed Pudding
   A nutritious side dish that’s easy to prepare ahead of time; its creamy texture pairs well with the muffins.
4. Oatmeal
   A warm bowl of oatmeal provides a hearty counterpart; you can mix in dried fruits for added flavor.
5. Fruit Salad
   A light fruit salad brings freshness and color to your table, enhancing the seasonal vibe of pumpkin muffins.
6. Nut Butter Toast
   Whole grain toast spread with almond or cashew butter offers protein and healthy fats, making it a balanced meal option.

Common Mistakes to Avoid

When making your Spice Cake Pumpkin Muffins, it’s easy to make a few common mistakes. Here are some to watch out for:

• Skipping the Mixing Step: Not mixing the ingredients well can lead to uneven muffins. Ensure you combine the spice cake mix, pumpkin puree, and eggs until just blended.
• Overfilling Muffin Cups: Filling muffin cups too much can cause them to overflow while baking. Fill each cup about two-thirds full for best results.
• Not Checking Doneness: Relying solely on baking time can be misleading. Always use a toothpick inserted into the center of a muffin to check if they are done.
• Using Old Ingredients: Expired spice cake mix or canned pumpkin puree can affect the flavor and texture. Check dates before using these ingredients for your muffins.
• Ignoring Cooling Time: Removing muffins from the tin too soon can make them fall apart. Let them cool in the tin for at least 5 minutes before transferring.

Storage & Reheating Instructions

Refrigerator Storage

• Duration: Store in the refrigerator for up to 5 days.
• Containers: Use an airtight container to keep them fresh.

Freezing Spice Cake Pumpkin Muffins

• Duration: Freeze for up to 3 months.
• Containers: Wrap each muffin in plastic wrap and place them in a freezer-safe bag or container.

Reheating Spice Cake Pumpkin Muffins

• Oven: Preheat to 350°F (175°C) and warm muffins for about 10-15 minutes.
• Microwave: Heat individual muffins on high for about 15-20 seconds.
• Stovetop: Place in a skillet over low heat, covering with a lid, and warm for around 5 minutes.

Frequently Asked Questions

Here are some common questions regarding Spice Cake Pumpkin Muffins:

Can I use other cake mixes?

You can definitely experiment with different cake mixes! Chocolate or vanilla cake mixes can also pair well with pumpkin.

How do I make these muffins healthier?

Consider substituting oil with applesauce or using egg whites instead of whole eggs for a lighter version of your Spice Cake Pumpkin Muffins.

What toppings go well with these muffins?

Cream cheese frosting, whipped cream, or even a sprinkle of cinnamon sugar enhance their flavor beautifully!

Can I add nuts or chocolate chips?

Absolutely! Chopped nuts or chocolate chips can add great texture and flavor to your muffins.

How should I store leftover muffins?

Store them in an airtight container at room temperature for up to two days, or refrigerate them for longer freshness.

Final Thoughts

These Spice Cake Pumpkin Muffins are not only delicious but also incredibly versatile. Perfect for breakfast, snacks, or dessert, you can easily customize them by adding nuts or toppings of your choice. Give this simple recipe a try and enjoy the delightful flavors of fall!